How to buy kitchen appliances
Kitchen appliances are categorized based on their use into five main types: food preparation, pre-cooking, cooking, storage, and kitchen hygiene. Additionally, they can be classified by installation method into three types: freestanding, standard built-in, and fully integrated. Electric heating appliances include resistance type, infrared type, microwave type, and induction type.
Food preparation appliances include vegetable washers, pasta machines, slicers, can openers, food processors, egg beaters, blenders, meat grinders, fruit and vegetable peelers, coffee mills, food mixers, electric cutters, and more. These devices help streamline meal preparation and save time in the kitchen.
Other food preparation tools include juicers, yogurt makers, popcorn machines, shaved ice machines (snowflake machines), and more. These appliances make it easier to create a variety of meals and snacks with minimal effort.
Cooking appliances encompass a wide range, including gas-electric combination stoves, electric stoves, integrated environmental protection stoves, microwave ovens, ceramic cooktops, induction cooktops, rice cookers, electric ovens, toasters, electric steam ovens, electric fryers, electric hot pots, electric pressure cookers, sandwich ovens, electric baking pans, electric woks, egg steamers, barbecues, coffee machines, electric grills, and more. These appliances offer convenience and versatility for different cooking styles.
Storage appliances include refrigerators, disinfection cabinets, wine cellars, and similar products. These help keep food fresh and organized, making kitchen management more efficient.
Kitchen hygiene appliances include dishwashers, electric water heaters, tableware drying boxes, garbage compactors, food waste disposers, range hoods, water purifiers, magnetic water heaters, electric kettles, ultraviolet sterilizers, and more. These tools help maintain cleanliness and promote a healthier kitchen environment.
Shopping Tips
When choosing a range hood, it's important to consider both performance and value. A good range hood can significantly improve indoor air quality and enhance your cooking experience. Here are some key points to consider when purchasing:
1. Branding and Documentation: Ensure the range hood has clear identification, including model number, manufacturer or distributor name, trademark, rated voltage, and power rating. If it includes a light bulb, the maximum wattage should also be clearly marked. Each unit should come with a detailed Chinese user manual that provides safety instructions and installation guidelines. The manual should specify the minimum distance between the range hood and the stove surface and warn against direct exposure to heat.
2. Design and Structure: The design should allow for easy cleaning of grease and dirt. The outer shell should be smooth and flat for better maintenance. Most range hoods are mounted on walls, so they need secure mounting hardware made from durable materials like metal. This ensures stability and prevents movement or deformation over time.
3. Choose Based on Kitchen Size and Usage: European-style range hoods are sleek and modern but may not have large air volume, making them ideal for spacious kitchens with minimal smoke. Deep-range hoods have larger capacity and are suitable for busy kitchens with heavy cooking. Thin-range hoods are compact and perfect for small spaces. Sub-deep models offer a balance between size and performance, ideal for medium-sized kitchens.
4. Select Reputable Brands: Opt for well-known brands with strong after-sales support. These companies typically offer advanced technology, high-quality products, and reliable service, ensuring a better long-term experience.
5. Consider Your Budget: Test the range hood for air leakage and noise levels. A good model should have strong suction without excessive noise. Feel the casing for vibrations—quiet and stable operation is essential for comfort.
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