How to buy kitchen appliances
Kitchen appliances are categorized based on their usage and installation method. In terms of function, they can be divided into five main categories: food preparation, cooking, storage, kitchen hygiene, and food processing. Based on the installation style, they fall into three types: freestanding, semi-integrated, and fully integrated. Electric heating appliances include resistance-type, infrared, microwave, and induction models.
Food preparation appliances include vegetable washers, pasta machines, slicers, can openers, food processors, egg beaters, blenders, meat grinders, fruit and vegetable peelers, coffee mills, mixers, electric cutters, and more. These tools help streamline meal prep and make cooking more efficient.
Additional food preparation devices include juicers, yogurt makers, popcorn machines, shaved ice machines (snowflake machines), and other specialized equipment that add convenience and variety to daily cooking routines.
Cooking appliances encompass a wide range, such as gas-electric combination stoves, electric stoves, integrated environmental protection stoves, microwave ovens, ceramic cooktops, induction cooktops, rice cookers, electric ovens, toasters, steam ovens, deep fryers, electric hot pots, pressure cookers, sandwich ovens, baking pans, frying pans, egg steamers, barbecues, coffee machines, grills, and more. These appliances offer diverse cooking options for different cuisines and preferences.
Storage appliances include refrigerators, disinfection cabinets, wine cellars, and similar products designed to keep food fresh and organized in the kitchen.
Kitchen hygiene appliances consist of dishwashers, electric water heaters, tableware drying boxes, garbage compactors, food waste disposers, range hoods, water purifiers, magnetic water heaters, electric kettles, ultraviolet sterilizers, and more. These items contribute to a cleaner and healthier kitchen environment.
Shopping Tips
With so many range hood brands and designs available, choosing one that offers ideal performance at a reasonable price is crucial for maintaining a clean and comfortable kitchen. Here are some key considerations when purchasing a range hood:
1. Brand and Identification: A quality range hood should clearly display its model, manufacturer name, trademark, voltage, power rating, and certification marks. If it includes a light bulb, the maximum wattage should also be indicated. Additionally, a Chinese user manual must accompany the product, detailing safety instructions and the minimum distance from the stove surface. It should never be used for direct roasting or placed near heat sources.
2. Design and Structure: The design should allow for easy cleaning of grease and dirt. The outer shell should be smooth and flat. Most range hoods are mounted on walls, so they need secure mounting hardware like hooks or brackets made from durable metal to prevent movement or deformation.
3. Choose the Right Size: Depending on your kitchen size and cooking habits, select a suitable range hood. European-style models are sleek and ideal for modern kitchens with less smoke. Deep-range hoods have larger air volume and are better for heavy cooking. Thin models are space-saving and perfect for small kitchens. Sub-deep models offer a balance between size and efficiency, suitable for medium-sized kitchens.
4. Opt for Reputable Brands: Purchasing from well-known manufacturers ensures reliable after-sales service, advanced technology, and high-quality products. These companies often provide long-term support, ensuring a worry-free experience during use.
5. Consider Your Budget: Test the range hood by checking for air leaks and measuring airflow. A strong suction without noticeable leakage is a good sign. Also, assess noise levels and stability—quiet and steady operation is essential for a pleasant cooking experience.
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